Saturday night family dinner, 5:30 PM, 2/25/23: Ribeye steaks! Ribeye steaks are our family’s favorite cut of meat. They are just so flavorful, fatty, and tender. With each bite that melts in your mouth, the sensation that you are eating the perfect food for your body enraptures the senses. This is another classic rendition of…
Thursday night family dinner, 5:40 PM, 2/23/23: Spaghetti Squash with Meatballs! This meal is my homemade, gluten-free, un-processed version of pasta with meatballs. Ingredients: Meatballs–1lb butchers grind (beef liver/heart/kidney)1lb ground beef2 TBSP grass-fed, cultured butter2 whole eggs½ cup raw parmesan cheese½ cup yellow onions, minced2tsp garlic, minced1tsp of Italian seasoning2tsp microplastic-free kosher salt1tsp freshly ground…